Tag: bone

• Avocado

  

  Avocado is a fruit with high nutritional value and several health benefits. 100 grams of avocado have 8.5 grams of carbohydrates (7 grams of fiber and only 0.5 grams of sugars, 2 grams of protein and almost 15 grams of fat (about 10 monounsaturated, 2.5 saturated and 2 polyunsaturated), it is a fruit with a…

  cz09

  5 June 2025

  Foods, Summer Tips, Vegan/Vegetarian

  aging, allergy, anethole, avocado, bloating, blood clotting, bone, boron, cholesterol, collagen, depression, estragole, estrogen, gas, heart function, inflammation, Iron, kidney failure, LIVER, magnesium, oxidative damage, ph, potassium, prostatic hyperplasia, Protein, skin, sun damage, testosterone, triglycerides, vitamin A, vitamin B1, vitamin B3, vitamin B6, vitamin c, vitamin D, vitamin E, vitamin K, White blood cells

• 3 categories of foods with vitamin K for the effectiveness of anticoagulant drugs

  

  Vitamin K is a fat-soluble vitamin that is essential for modifying proteins required for blood clotting, supports the maintenance of normal bone condition and reduces the risk of osteoporosis and bone fractures. Patients with serious heart problems such as heart failure, atrial fibrillation, coronary artery disease, who have suffered a myocardial infarction or stroke or…

  cz09

  25 February 2025

  Foods, Vegan/Vegetarian

  anticoagulant drugs, atrial fibrillation, blood clotting, bone, bone fractures, coronary disease, heart failure, myocardial infarction, osteoporosis, stroke, vitamin K