Tag: children

• Sugar, is it Safe? and How Much Can we Eat Per Day?

  

  The World Health Organization guideline for the intake of free sugars (monosaccharides such as glucose and fructose and disaccharides such as sugar, added to foods by the manufacturer, cook or consumer, and sugars naturally present in honey, syrups, fruit juices) in adults and children is to reduce it to less than 10% of total energy…

  cz09

  9 September 2025

  Carbohydrates, Foods, Vegan/Vegetarian

  adults, cancer, cardiovascular disease, children, diet, dopamine, empty calories, fatty liver, insulin, obesity, sugar, typr 2 diabetes, WHO guideline

• Omega-3 in Children’s Nutrition

  

  Omega-3 fatty acids provide significant health benefits for our body. They are very important for the proper functioning of our eyes, as well as for parts of the brain related to memory, learning, concentration and logical sequence. In insufficient intake of these essential fatty acids for the body, there will be reduced function in these…

  cz09

  13 May 2025

  Foods

  breastfeeding, children, fatty acids, flaxseeds, linseed oil, mackerel, olive oil, omega 3, preschool, salmon, sardines, seafood, Supplements, trout, walnuts