Tag: enzymes

• 3D Printing of PlantBased Meat – A Nightmare of the Future

  

  3D printing is an emerging technology capable of producing plant-based “meat”. A recently published article (August 2025) in sciencedirect reviews the 3D analog printing of plant-based “meat”. This review summarizes and critically analyzes the scientific studies related to the 3D printing of plant-based “meat”. Plant proteins, oils and water are the main ingredients for the…

  cz09

  27 October 2025

  Foods, Thoughts & Opinions, Vegan/Vegetarian

  3D, 3D plant based meat, enzymes, flavors, hydrocolloids, minerals, nutrional profile, oil, pigments, preservatives, vegetable protein, yeast

• Proteins

  

  Protein is essential for building muscle mass and a lean figure, also proteins contribute to the reconstruction of cells and the synthesis of enzymes and hormones. Below are lists of protein-rich foods Ηigh protein foods without carbohydrates eggs lean meat (pork, beef, chicken) fish (tuna, grouper, mackerel, salmon, trout, cod, sardines) seafood (octopus, shrimp, squid)…

  cz09

  9 January 2025

  Protein

  enzymes, hight protein foods, hormones, muscle mass, Protein, vegan, vegetarian