Tag: rheumatoid arthritis

• 5 Food Categories to AVOID if You Have Arthritis

  

  Arthritis is a group of diseases that affect the joints, causing inflammation, pain, swelling, and limited mobility. Arthritis affects people of all ages, but it is more common in older people and especially in women. The most common forms of arthritis are osteoarthritis (degenerative arthritis), rheumatoid arthritis, and gout. Other forms of arthritis are spondyloarthritis,…

  cz09

  11 September 2025

  Foods

  alcohol, ankylosing spondylitis, arthitis, celiac, fried foods, gluten, gout, juvenile arthritis, osteoarthritis, processed foods, processed meat, proriatic arthritis, purine foods, red meat, rheumatoid arthritis, spondyloarthritis, sugar

• Vitamin D

  

  Vitamin D is a fat-soluble vitamin that has the unique property of being able to be produced by the body from sunlight and does not depend solely on its intake through diet. Vitamin D is essential for the absorption and maintenance of calcium and phosphorus from bones and teeth, thus contributing to the maintenance of…

  cz09

  7 February 2025

  IPSC Nutrition, Vitamins

  athletes, calcium, cancers, cod liver oil, colds, D2, dementia, depression, diabetes, egg yolk, elderly, fat-soluble vitamin, fish, flu, heart attack, hypertension, lung diseases, mltiple sclerosisi, musculoskeletal diseases, mushrooms, osteopenia, osteoporosis, parathyroid hormone, periodontal diseases, phosphorus, practical shooting, practical shooting athletes, respiratory diseases, rheumatoid arthritis, rickets, schizophrenia, sunlight, vitamin D